Book Talk: From the Tigris to the Thames – Flavours of Journey with Author Linda Dangoor

A conversation with acclaimed food writer Linda Dangoor about her book "From the Tigris to the Thames: Flavours of a Journey" — part memoir, part cookbook exploring migration, memory, and identity through food. Dangoor traces her journey from Baghdad to London, weaving together family stories and recipes shaped by the Jewish Middle East, praised by writers including Yotam Ottolenghi and Claudia Roden.